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Address: Bredaseweg 7
Postal code: 2322
City: Minderhout
Telephone no.(s): +32 (0) 33 146 388
Fax: +32 (0) 33 142 342
E-mail address (general): cis@cisvandenbroeck.be
Website:

Company information

EU number: F559, KF559
Company number: BE 0460.377.044
Company manager(s): Cis van den Broeck
Export manager(s): Jordy Verbree
Seppe van den Broeck
Number of employees: 20
Certificates: Self-Checking system
Legal form: Private Limited Liability Company
Languages: Dutch

Products and activities

Products

Show:

Meat

    Beef

    • Fresh
    • Frozen
    • Carcasses
    • Quarters
    • Cuts
    • Vacuum packaging
    • Consumer packed

    Pork

    • Fresh
    • Frozen
    • Carcasses
    • Cuts
    • Vacuum packaging
    • Consumer packed

    Sow meat

    • Fresh
    • Frozen
    • Carcasses
    • Cuts
    • Vacuum packaging
    • Consumer packed

Activities

Meat

cutting plant, packaging, cut

Export to

Other European Countries

  • United Kingdom

Central America

East Africa

West Africa

Southern Africa

Asia

  • Cambodia
  • Laos
  • Myanmar
  • Singapore
  • Thailand
  • Malaysia
  • Indonesia
  • Vietnam
  • Other Asian countries
  • Philippines
  • China
  • Hong Kong
  • Japan
  • South Korea

Central Africa

European Union-27

  • Spain
  • Malta
  • Netherlands
  • Austria
  • Poland
  • Portugal
  • Romania
  • Slovenia
  • Slovakia
  • Czech Republic
  • Lithuania
  • Sweden
  • Luxemburg
  • Latvia
  • Bulgaria
  • Cyprus
  • Croatia
  • Denmark
  • Germany
  • Estonia
  • Finland
  • France
  • Greece
  • Hungary
  • Ireland
  • Italy

About the company

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<p><strong>When quality and service really matter</strong></p>
<p>Cis van den Broeck is a customer-oriented family business, founded in 1972 by&nbsp;Emil van den Broeck. Cis van den Broeck has been CEO since 1994 and in the&nbsp;meantime the third generation has also joined the company. Together, we have&nbsp;been offering professional skill and quality for 45 years.&nbsp;We specialise in processing and packaging pork and beef by-products. All at&nbsp;our own production premises that have plate freezers and packing lines. In&nbsp;addition, our own freezer storage has room for over 3000 pallets. From there,&nbsp;we currently export to 37 countries all over the world.&nbsp;In addition, every day we cut pig carcasses for the local market and wholesale&nbsp;trade, allowing us to offer a comprehensive, customised package for the client&nbsp;in this area too.</p>
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